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often requiring climbing and harvesting by hand
whilst pursuing the work started by Jean-Baptiste Patriarche back in 1780
grills and roasts
flavour-rich Navy rum that’s been aged and blended to perfection
Tanqueray No 10 70cl Size:70cl often requiring climbing and harvestingSince 2000, Tanqueray No. 10 has been consistently made in small batches using whole fresh citrus fruits. That means a burst of citrus for every sip. The award winning gin also nabbed a spot in the San Francisco World Spirits Competition Hall of Fame. Named after pot still number 10, also known as Tiny Ten Grapefruit, limes, and oranges are combined to make a citrusy blend Traditional botanicals like chamomile flowers give it a more distinctive, clean
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